CSA Stir-Fry


I’m a member of Farm Fresh to You, a Bay Area CSA. Every friday morning, there is a box of delicious local and organic fruits and veggies waiting outside my apartment. In the past, I was a member of other CSA/grocery delivery services (Eating with the Seasons, spud.com, and Full Circle) that provided excellent products and customer service, but Farm Fresh to You has proven to be the best for suiting my personal needs and preferences.

My lunch today was a stir-fry featuring these items from my last delivery:

Broccoli
Carrots
Gypsy peppers
Baby bok choy
Valencia oranges

The meal came together quickly as I baked cubes of extra firm sprouted tofu in a 350° oven while I sautéed the veggies in coconut oil with minced garlic.  When the tofu was golden, I added it to the veggies and topped it with a sauce made of fresh orange juice, chili-garlic paste, tamari, toasted sesame oil, and a corn starch.  After the sauce thickened a bit, I served the stir-fry over a bed of brown jasmine rice that I cooked over the weekend.

UPDATE:  Here is a livingsocial deal for Farm Fresh to You.  What perfect timing!

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